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Ingredients15 m servings 98 cals
Original recipe yields 115 servings (16 cups mix)
- Combine flour, sugar, baking powder and salt in a very large bowl. Cut in shortening with a pastry blender until mixture resembles coarse meal.
- Store in airtight container in freezer up to six months.
- * 2 2/3 cups Crisco® Butter Shortening equals 2 2/3 sticks Crisco® Butter Flavor All-Vegetable Shortening Sticks
- Use Homemade Cookie Mix to make Frosted Brownie Cups.
Per Serving: 98 calories; 4.5 g fat; 13.4 g carbohydrates; 0.8 g protein; 0 mg cholesterol; 78 mg sodium. Full nutrition
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