The French Bread
This French bread recipe has been perfected to my satisfaction - crunchy on the outside, and soft airiness on the inside. I hope you enjoy these stunning loaves!
The sourdough starter is a large amount, so be sure to make it ahead of time if you don't have enough.
The bread machine, baking stone, and spraying of the oven are all optional and serve to make a more perfect loaf of French bread.