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Dark Chocolate Dipped Strawberries and Snacks

Rated as 4.33 out of 5 Stars

"Strawberries, pretzels, cookies, and other goodies are dipped in a simple coating made with NESTLE® TOLL HOUSE® Dark Chocolate Morsels."
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Ingredients

31 m servings 136
Original recipe yields 12 servings (1 cup dip)

Directions

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  1. Line baking sheets with wax paper.
  2. Microwave morsels and shortening in medium, uncovered, microwave-safe bowl on Medium-high (70%) power for 45 seconds; stir. If morsels retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted.
  3. Dip strawberries (by stem or leaves) or snacks into melted chocolate, tilting bowl to easily dip. Use side of bowl to remove excess. Place on prepared baking sheets. If you are using sprinkles or nuts, sprinkle them on when the chocolate is still wet. Refrigerate for 15 minutes or until set. Makes 1 cup coating.

Footnotes

  • * Assorted bite-size fresh fruit rinsed and patted dry, dried fruit, large marshmallows, cut-up pound cake and nuts can also be used for dipping.

Nutrition Facts


Per Serving: 136 calories; 9.6 6.8 1 < 1 30 Full nutrition

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Reviews

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another great option is coconut. love strawberries dipped in chocolate, then coconut.

I love this recipe especially with the sweetness and saltiness of the potato chips and the.