Avocado Pineapple Salad


This pineapple salad with avocado tastes delicious and is so refreshing — it's sure to please everyone! Serve over steak or fish, or serve as a salsa with chips. Garnish with chopped cilantro, if desired.

Prep Time:
20 mins
Total Time:
20 mins


  • 1 ½ cups cucumbers - peeled, seeded, and cubed

  • ½ cup chopped red onion

  • 2 tablespoons chopped serrano pepper

  • 2 tablespoons lime juice

  • ¾ teaspoon salt

  • 2 ½ cups pineapple, peeled and cut into 1/2-inch dice

  • 2 avocado - peeled, pitted and diced


  1. Combine cucumbers, onion, serrano pepper, lime juice, and salt in a large bowl. Add pineapple and avocado; gently toss to combine.

Nutrition Facts (per serving)

77 Calories
5g Fat
9g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 77
% Daily Value *
Total Fat 5g 6%
Saturated Fat 1g 4%
Sodium 149mg 6%
Total Carbohydrate 9g 3%
Dietary Fiber 3g 11%
Total Sugars 4g
Protein 1g
Vitamin C 22mg 110%
Calcium 13mg 1%
Iron 0mg 2%
Potassium 241mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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