Easy Turkey Chili

Name: Easy Turkey Chili
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 teaspoon vegetable oil; 1 pound ground turkey; 0.5 medium onion, chopped; 1 (28 ounce) can crushed tomatoes; 2 cups chicken broth; 1 (16 ounce) can refried beans; 1 (15.5 ounce) can black beans, rinsed and drained; 1 (15.5 ounce) can kidney beans, rinsed and drained; 2.5 tablespoons chili powder; 1 tablespoon minced garlic; 1 teaspoon paprika; 1 teaspoon dried oregano; 0.5 teaspoon ground cumin; salt and ground black pepper to taste; 2 tablespoons shredded Cheddar cheese

4.8

(135)

108 Reviews

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Ready in under an hour, this turkey chili with refried, black, and kidney beans is super easy to prepare.

Recipe by aworley

Updated on November 28, 2022

11

Prep Time:

10 mins

Cook Time:

40 mins

Total Time:

50 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1 teaspoon vegetable oil
1 pound ground turkey
½ medium onion, chopped
1 (28 ounce) can crushed tomatoes
2 cups chicken broth
1 (16 ounce) can refried beans
1 (15.5 ounce) can black beans, rinsed and drained
1 (15.5 ounce) can kidney beans, rinsed and drained
2 ½ tablespoons chili powder
1 tablespoon minced garlic
1 teaspoon paprika
1 teaspoon dried oregano
½ teaspoon ground cumin
salt and ground black pepper to taste
2 tablespoons shredded Cheddar cheese (Optional)

Directions

Heat vegetable oil in a large pot over medium-high heat. Add turkey; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard any excess grease.
Add onion to the pot; cook and stir until translucent, about 5 minutes. Stir in tomatoes, broth, all beans, chili powder, garlic, paprika, oregano, cumin, salt, and pepper; bring to a boil. Reduce the heat to low, cover, and simmer for 30 minutes.
Ladle into bowls and garnish with Cheddar cheese.

Nutrition Facts (per serving)

299	Calories
9g	Fat
31g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 299
% Daily Value *
Total Fat 9g	12%
Saturated Fat 3g	14%
Cholesterol 65mg	22%
Sodium 655mg	28%
Total Carbohydrate 31g	11%
Dietary Fiber 11g	40%
Total Sugars 4g
Protein 25g
Vitamin C 20mg	102%
Calcium 142mg	11%
Iron 5mg	30%
Potassium 694mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.