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Sticky Buns
Reviews:
May 23, 2010

This was my first time working with yeast and making a dough. I was a little nervous but everything turned out great! It is a wonderful dough, easy to work with as well as delicious. If I make these again (which I probably will) I might add a little less butter IN the rolls as a lot of the butter oozed out when rolling the dough up.

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