Rating: 4.5 stars
410 Ratings
  • 5 star values: 294
  • 4 star values: 90
  • 3 star values: 13
  • 2 star values: 8
  • 1 star values: 5

All the green flavor you love with tasty garlicky goodness.

Recipe Summary

cook:
10 mins
total:
15 mins
prep:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat the butter in a skillet over medium heat. Stir in the garlic; cook and stir until the garlic is fragrant, about 2 minutes. Add the spinach a few handfuls at a time, stirring until wilted before adding more, about 5 minutes. Stir in the lemon juice, and season with garlic salt.

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Nutrition Facts

66 calories; protein 4.4g; carbohydrates 6.8g; fat 3.5g; cholesterol 7.6mg; sodium 586.4mg. Full Nutrition
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