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Bacon Wrapped New Potatoes

Rated as 4.4 out of 5 Stars
119

"I was given some tiny fresh new potatoes from a friend's garden. I was grilling chicken and wanted an appetizer to throw on the grill. The bacon wrapped new potato was born. Serve with ranch dressing or BBQ sauce for dipping."
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Ingredients

30 m servings 92
Original recipe yields 15 servings

Directions

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  1. Preheat an outdoor grill for low heat, and lightly oil the grate.
  2. Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20 to 25 minutes.

Nutrition Facts


Per Serving: 92 calories; 1.4 17 3 3 207 Full nutrition

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Reviews

Read all reviews 48
  1. 65 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

These were pretty tasty and would make them again next time without the ranch dressing mix. It made them a little too salty. Next time I will roll in garlic olive oil and wrap in the bacon. D...

Most helpful critical review

I read all of the reviews and made some changes based on what I read. I pre-cooked the potatoes and bacon, just a little, in the microwave. Wrapped the bacon around each potato and threaded 3 ...

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These were pretty tasty and would make them again next time without the ranch dressing mix. It made them a little too salty. Next time I will roll in garlic olive oil and wrap in the bacon. D...

I made these for a Labor Day party and changed up a few things, but frankly this is a winning combo that would be hard to mess up. I made about 75 for the party (they were gone within 1 hour) so...

HAW - thank you for sharing this recipe. It is a great addition to any meat being cooked on the grill. I served these with the Recipe Group choice this week - Marinated Flank Steak with Pepper...

These were so good. I used reduced sodium bacon which was very thin. I didn't use the ranch, instead I added pepper, dried chives and granulated garlic. Also, I baked them at 400 and the baco...

These were DELISH! Everyone loved them. We used turkey bacon and wrapped the entire slice of bacon a round it. A little piece of heaven.

I fixed this recipe with some minor additions and it was a huge hit. I added garlic powder, black pepper and Mrs. Dash Spicy seasoning. I would recommend using 1/2 strip of bacon rather than 1/3...

I used fingerling potatoes instead and they wrapped so well! Then basted in bbq sauce for the extra zing! perfect

Very tasty and so easy. I did make some small changes. I used a full strip of bacon for each potato and also used small red potatoes. I followed another reviewer’s suggestion of not using the...

These were fantastic! I par-boiled the new potatoes and then instead of using ranch mix (which I find too salty) I coated them with olive oil, garlic powder, salt and pepper and then wrapped the...