Bacon Wrapped New Potatoes

4.4
(67)

I was given some tiny fresh new potatoes from a friend's garden. I was grilling chicken and wanted an appetizer to throw on the grill. The bacon wrapped new potato was born. Serve with ranch dressing or BBQ sauce for dipping.

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12
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Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
15
Yield:
15 servings

Ingredients

  • 15 small new potatoes

  • 5 slices bacon, cut into thirds

  • 1 (1 ounce) package ranch dressing mix

  • 15 toothpicks

Directions

  1. Preheat an outdoor grill for low heat, and lightly oil the grate.

  2. Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20 to 25 minutes.

Nutrition Facts (per serving)

92 Calories
1g Fat
17g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 92
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 2%
Cholesterol 3mg 1%
Sodium 207mg 9%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 3g
Vitamin C 18mg 91%
Calcium 11mg 1%
Iron 1mg 4%
Potassium 414mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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