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Ingredients20 m servings 37 cals
Original recipe yields 10 servings
- Combine preserves, mustard, soy sauce, vinegar and gingerroot in medium microwave-safe bowl; mix well.
- Microwave on HIGH 30 seconds or until warm. Stir. Serve over grilled pork, chicken or ham or use as a dipping sauce with appetizers.
Per Serving: 37 calories; 0.2 g fat; 9.1 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 84 mg sodium. Full nutrition
ReviewsRead all reviews 3
I wanted something different to try on green beans because I hate green beans unless smothered in something delicious... this was delicious! Because of what I had on hand I made the following mo...