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My review
Oven Fried Okra
Sandy Clark Gerhardt
"A delicious Faux Fried favorite with all age groups."
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Ingredients
35 m servings 95 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat an oven to 375 degrees F (190 degrees C). Place a baking rack on top of a baking sheet or sheet pan.
- Cook the frozen okra in the microwave using your microwave's frozen vegetable setting, or on high for 8 minutes. Drain and cool on paper towels, about 5 to 10 minutes. Spray generously with butter flavored cooking spray. Add the cornmeal, panko bread crumbs, garlic salt, and pepper to a plastic food storage bag. Place the okra into the bag and shake to coat the okra with the cornmeal mixture.
- Remove the okra from the bag and spread it on the prepared baking rack. Bake in the preheated oven until golden brown and crispy, about 15 to 20 minutes.
Nutrition Facts
Per Serving: 95 calories; 2 g fat; 19.1 g carbohydrates; 3.3 g protein; 0 mg cholesterol; 264 mg sodium. Full nutrition
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Reviews
Read all reviews 2026 Ratings
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Most helpful positive review
6/18/2011
Hi all...I'm the submitter of this recipe. This recipe works best with CUT okra. It is a little gooey/wet after microwaving and though you drain it on paper towels, it is still a little damp w...
Most helpful critical review
6/17/2011
I really do like okra, but I had such a problem with the panko crumbs sticking to these with just the non-stick spray that they had me wanting to pull my hair out! I'm giving this a 2 star revie...
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6/18/2011
Hi all...I'm the submitter of this recipe. This recipe works best with CUT okra. It is a little gooey/wet after microwaving and though you drain it on paper towels, it is still a little damp w...
6/17/2011
Being a southern gal, I'm a big fan of okra. I thought this recipe was really good. My only complaint was that it was a bit dry. I didn't have the panko bread crumbs so I used plain, I'm not ...
6/17/2011
Pretty good. I used chopped okra. I melted a little bit of butter on the okra after it microwaved (I don't use cooking spray), and I had no problem with the crumbs sticking. The crumbs could use...
6/17/2011
I really do like okra, but I had such a problem with the panko crumbs sticking to these with just the non-stick spray that they had me wanting to pull my hair out! I'm giving this a 2 star revie...
9/28/2011
Such a tasty, healthy way to prepare okra. I also make this without the cornmeal and bread crumbs. Just a light coat of olive oil, salt and pepper is good. My family prefers this recipe, however...
7/6/2014
We love this recipe and have it quite often. I lightly coat the okra with olive oil before placing in the bag -- I like this better than the cooking spray. Also use seasoning salt instead of g...
10/27/2012
Great snack, and I felt guilt free eating the last few okra of the season from my grandma's garden.