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Cranberry Peanut Snack Mix

Rated as 3.67 out of 5 Stars

"Peanuts, pretzels, sunflower kernels, and dried cranberries with a peanut-honey, cinnamon coating bake up for a crunchy snack-time treat."
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Ingredients

1 h servings 250 cals
Original recipe yields 12 servings (6 cups)

Directions

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  1. Heat oven to 350 degrees F.
  2. Combine butter, peanut butter, vanilla and cinnamon in a microwave-safe bowl. Microwave on HIGH (100% power) 35 to 40 seconds; stir until well blended.
  3. Mix cereal, peanuts, pretzels, sunflower kernels and cranberries in a large bowl. Pour butter mixture over cereal mixture; toss well to coat.
  4. Line sheet pan with foil; spread mixture evenly across pan. Bake 8 to 10 minutes, stirring occasionally; cool. Store in resealable food storage bag.

Nutrition Facts


Per Serving: 250 calories; 9.8 g fat; 35.1 g carbohydrates; 6.5 g protein; 10 mg cholesterol; 327 mg sodium. Full nutrition

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Reviews

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I had to make a few adjustments to this recipe so that I would use what I had on hand. I did NOT have Jif Creamy Peanut Butter and Honey, I used a quarter cup regular creamy peanut butter. I als...

Good peanut and cinnamon flavor. The sunflower seeds were really small, and tended to sink to the bottom.