Stuffed Pasta Shells Surprise
This is two very different stuffed shell recipes made from one basic recipe. I use leftover meat from the week to make this recipe. They can be a meal or an appetizer. It adds variety to a meal and can also be made meatless by adding water chestnuts or other vegetables. Serve with Caesar salad and a loaf of hot crusty garlic bread or sticks for dunking.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
631 calories; protein 36.3g; carbohydrates 41.2g; fat 35.8g; cholesterol 105mg; sodium 1562.7mg.
Full Nutrition