Recipes

Slow Cooker Stout Stew

Name: Slow Cooker Stout Stew
Prep time: 15 min
Cook time: 490 min
Total time: 505 min
Ingredients: 0.75 cup flour; 2.5 pounds beef stew meat, cut into 1 1/2-inch cubes; 2 tablespoons vegetable oil; 2 large potatoes, peeled and cut into bite-size pieces; 2 carrots, peeled and cut into bite-size pieces; 2 large yellow onions, quartered; 1 sprig fresh thyme, or more to taste; 2 cups Irish stout beer (such as Guinness®); 1 teaspoon salt; 1 tablespoon chopped fresh parsley

4.2

(13)

11 Reviews

4 Photos

Great winter recipe full of flavor -- and who doesn't like stew with beer?

Recipe by Camping Girl

Published on April 2, 2019

4

Prep Time:

15 mins

Cook Time:

8 hrs 10 mins

Total Time:

8 hrs 25 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

¾ cup flour
2 ½ pounds beef stew meat, cut into 1 1/2-inch cubes
2 tablespoons vegetable oil
2 large potatoes, peeled and cut into bite-size pieces
2 carrots, peeled and cut into bite-size pieces
2 large yellow onions, quartered
1 sprig fresh thyme, or more to taste
2 cups Irish stout beer (such as Guinness®)
1 teaspoon salt
1 tablespoon chopped fresh parsley (Optional)

Directions

Place the flour in a resealable plastic bag. Add the beef, a few pieces at at a time, and shake the bag to coat.
Heat the vegetable oil in a large skillet over medium-high heat. Stir in the beef, cooking until browned on all sides, 8 to 10 minutes. Transfer the browned beef to a plate lined with paper towels to drain.
Place the beef, potatoes, carrots, onions, and thyme into a slow cooker, and pour the stout beer on top. Cover and cook on Low until the meat is very tender, about 8 hours. Season with salt, then remove thyme. Garnish with parsley before serving.

Nutrition Facts (per serving)

463	Calories
23g	Fat
32g	Carbs
27g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 463
% Daily Value *
Total Fat 23g	29%
Saturated Fat 8g	41%
Cholesterol 78mg	26%
Sodium 365mg	16%
Total Carbohydrate 32g	12%
Dietary Fiber 3g	12%
Total Sugars 3g
Protein 27g
Vitamin C 23mg	113%
Calcium 36mg	3%
Iron 4mg	21%
Potassium 786mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.