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My review
Heather's Grilled Salmon
19
Heather Waldron
"An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!"
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Ingredients
1 h 20 m servings 380Original recipe yields 4 servings
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- US
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Directions
{{model.addEditText}} Print- Whisk together the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic powder in a bowl, and pour into a resealable plastic bag. Add the salmon fillets, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 1 hour, turning occasionally.
- Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the salmon from the marinade, and shake off excess. Discard the remaining marinade.
- Grill the salmon on the preheated grill until browned and the fish flakes easily with a fork, about 5 minutes on each side.
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Footnotes
- Editor's Note
- The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
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Reviews
Read all reviews 470657 Ratings
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Most helpful positive review
7/20/2011
Excellent salmon! I really wanted to make this on the outdoor grill, but we are in the middle of a heat wave right now and it's too hot to do anything outside. So I ended up making this on the G...
Most helpful critical review
8/14/2011
I made this and I found little of the salmon flavour.
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7/20/2011
Excellent salmon! I really wanted to make this on the outdoor grill, but we are in the middle of a heat wave right now and it's too hot to do anything outside. So I ended up making this on the G...
8/13/2011
I've used this technique for years. I made it for the wedding receptions of both my kids, and quickly gained the reputation for making the best Salmon in the West. A couple of tricks: I marinate...
8/14/2011
This was a very good recipe as was noted by most who rated it.
7/23/2011
OH MY GOSH! This is the best marinade ever! Seriously, my husband was late coming home from work and I almost ate his salmon too! I saved the marinade and threw shrimp in for the next night a...
8/5/2011
I only had time to marinate for 15 minutes. So then I wrapped serving sizes in aluminum foil (with generous amount of marinade in there, too), and put on the grill for 15 minutes. Came out gre...
6/22/2011
I'm a chef and I was looking for something a little different to glaze my fiance's salmon. She absolutely loved this glaze. I had no problem with the flavor of the glaze going throughout the who...
7/17/2011
This is a great, simple marinate for salmon! I chose to broil it in the oven (5 minutes per side) and it turned out great! It was the perfect flavor for salmon! I used to get No-Name Salmon File...
7/23/2011
It's very full of flavor, but it's a bit too sweet, I also added lemon juice, it was wonder full, next time just down the sugar to a few teaspoons less, but great recipe, very tasty and easy.
7/20/2011
I know I should be eating salmon (it's a superfood!), so I've tried out many recipes on this site trying to find the best way too cook the fish. After literally years of looking, I found it! I c...