Skip to main content New<> this month
Get the Allrecipes magazine
Smoky Grilled Pork Chops
August 17, 2011

Delicious, without a lot of time or effort! These chops definitely have a wonderful "smoky" flavor and the rub definitely compliments the Worcestershire and liquid smoke combination. I used the "wet" ingredients on the pork first, then rubbed the dry ingredients on which worked out very well. This is a great recipe especially when you don't have time to marinate but still want a great deal of flavor!

  1. 676 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars