Name: Best in Show Blackberry Cobbler
Prep time: 15 min
Cook time: 45 min
Total time: 1 h 60 min
Yield: 1 9x9-inch baking dish
Ingredients: ½ cup white sugar; 1 cup all-purpose flour; 2 teaspoons baking powder; ½ cup milk; ¼ cup melted margarine; 2 cups fresh blackberries; ½ cup white sugar; 1 cup water

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

½ cup white sugar
1 cup all-purpose flour
2 teaspoons baking powder
½ cup milk
¼ cup melted margarine
2 cups fresh blackberries
½ cup white sugar
1 cup water

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

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Step 2

Whisk 1/2 cup sugar together with the flour and baking powder in a mixing bowl. Stir in the milk and margarine until a batter forms. Scrape into the prepared baking dish. Add the blackberries, and sprinkle with 1/2 cup sugar. Pour in the water.
Step 3

Bake in the preheated oven until the batter has risen and the top is brown, 45 minutes to 1 hour. Cool before serving.

Nutrition Facts

Per Serving:

303 calories; protein 3.6g; carbohydrates 55.3g; fat 8.3g; cholesterol 1.6mg; sodium 260.6mg. Full Nutrition

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Ingredients

Directions

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