BJ's Easy Blackberry Cobbler

4.4
(8)

This recipe takes all of the fuss out of making cobbler and eliminates that doughy taste. Serve with whipped cream or ice cream. It's really tasty enough without topping!

3
3
3
Prep Time:
15 mins
Cook Time:
1 hrs
Additional Time:
20 mins
Total Time:
1 hrs 35 mins
Servings:
9
Yield:
1 9x9-inch pan

Ingredients

  • cooking spray

  • 5 cups fresh blackberries

  • ½ cup white sugar

  • 2 tablespoons lemon juice

  • 1 (15.8 ounce) package lemon-poppy seed muffin mix

  • 1 egg

  • cup milk

  • 1 teaspoon ground cinnamon

  • ½ cup butter at room temperature

  • 1 cup brown sugar

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Spray a 9x9-inch baking pan with cooking spray.

  2. Spread the blackberries into the prepared baking pan, and sprinkle with white sugar; drizzle with lemon juice. In a bowl, mix the lemon-poppy seed muffin mix, egg, milk, and cinnamon, and stir until moistened. It's okay to leave lumps in the batter. Pour the batter over the blackberries.

  3. Place the butter and brown sugar into a bowl, and mix with an electric mixer on medium speed until the mixture resembles coarse crumbs. Spread this mixture over the batter in the pan.

  4. Bake in the preheated oven until the topping is browned and the blackberries are bubbling, about 1 hour. Allow to stand for 20 minutes before serving.

Cook's Note

Use other flavors of muffin mix for a variety of flavors. Other muffin mixes I have used include cinnamon-apple and blueberry.

Nutrition Facts (per serving)

497 Calories
19g Fat
79g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 497
% Daily Value *
Total Fat 19g 25%
Saturated Fat 9g 44%
Cholesterol 62mg 21%
Sodium 383mg 17%
Total Carbohydrate 79g 29%
Dietary Fiber 5g 16%
Total Sugars 57g
Protein 5g
Vitamin C 18mg 92%
Calcium 110mg 8%
Iron 2mg 11%
Potassium 245mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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