BJ's Easy Blackberry Cobbler

Name: BJ's Easy Blackberry Cobbler
Prep time: 15 min
Cook time: 60 min
Total time: 95 min
Ingredients: cooking spray; 5 cups fresh blackberries; 0.5 cup white sugar; 2 tablespoons lemon juice; 1 (15.8 ounce) package lemon-poppy seed muffin mix; 1 egg; 0.33333334326744 cup milk; 1 teaspoon ground cinnamon; 0.5 cup butter at room temperature; 1 cup brown sugar

4.4

(8)

8 Reviews

3 Photos

This recipe takes all of the fuss out of making cobbler and eliminates that doughy taste. Serve with whipped cream or ice cream. It's really tasty enough without topping!

Recipe by BirgitJ

Published on June 18, 2020

3

Prep Time:

15 mins

Cook Time:

1 hr

Additional Time:

20 mins

Total Time:

1 hr 35 mins

Servings:

9

Yield:

1 9x9-inch pan

Jump to Nutrition Facts

Ingredients

cooking spray
5 cups fresh blackberries
½ cup white sugar
2 tablespoons lemon juice
1 (15.8 ounce) package lemon-poppy seed muffin mix
1 egg
⅓ cup milk
1 teaspoon ground cinnamon
½ cup butter at room temperature
1 cup brown sugar

Directions

Preheat oven to 375 degrees F (190 degrees C). Spray a 9x9-inch baking pan with cooking spray.
Spread the blackberries into the prepared baking pan, and sprinkle with white sugar; drizzle with lemon juice. In a bowl, mix the lemon-poppy seed muffin mix, egg, milk, and cinnamon, and stir until moistened. It's okay to leave lumps in the batter. Pour the batter over the blackberries.
Place the butter and brown sugar into a bowl, and mix with an electric mixer on medium speed until the mixture resembles coarse crumbs. Spread this mixture over the batter in the pan.
Bake in the preheated oven until the topping is browned and the blackberries are bubbling, about 1 hour. Allow to stand for 20 minutes before serving.

Cook's Note

Use other flavors of muffin mix for a variety of flavors. Other muffin mixes I have used include cinnamon-apple and blueberry.

Nutrition Facts (per serving)

497	Calories
19g	Fat
79g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 9
Calories 497
% Daily Value *
Total Fat 19g	25%
Saturated Fat 9g	44%
Cholesterol 62mg	21%
Sodium 383mg	17%
Total Carbohydrate 79g	29%
Dietary Fiber 5g	16%
Total Sugars 57g
Protein 5g
Vitamin C 18mg	92%
Calcium 110mg	8%
Iron 2mg	11%
Potassium 245mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.