Jim's Pork Chorizo

Name: Jim's Pork Chorizo
Prep time: 15 min
Total time: 5775 min
Ingredients: 2 pounds ground pork; 2 teaspoons salt; 4 tablespoons chili powder; 0.25 teaspoon ground cloves; 2 tablespoons paprika; 2 cloves garlic, crushed; 1 teaspoon dried oregano; 3.5 tablespoons cider vinegar

4.0

(22)

19 Reviews

1 Photo

This recipe is so simple to make but for the best flavor you have to wait four days to use it.

Recipe by BIGJIM

Updated on July 14, 2022

1

Prep Time:

15 mins

Additional Time:

4 days

Total Time:

4 days 15 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 pounds ground pork
2 teaspoons salt
4 tablespoons chili powder
¼ teaspoon ground cloves
2 tablespoons paprika
2 cloves garlic, crushed
1 teaspoon dried oregano
3 ½ tablespoons cider vinegar

Directions

Mix ground pork, salt, chili powder, ground cloves, paprika, garlic, oregano and vinegar together thoroughly. Store in air-tight container in refrigerator for 4 days before using, to let spices blend together.

Nutrition Facts (per serving)

338	Calories
23g	Fat
5g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 338
% Daily Value *
Total Fat 23g	29%
Saturated Fat 8g	42%
Cholesterol 98mg	33%
Sodium 907mg	39%
Total Carbohydrate 5g	2%
Dietary Fiber 3g	10%
Total Sugars 1g
Protein 28g
Vitamin C 6mg	32%
Calcium 49mg	4%
Iron 3mg	16%
Potassium 549mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.