Sweet and Savory Bacon Wraps
An old co-worker of mine would bring these to every potluck we had in the office. I could have taken the entire plate to my office for myself! When I left my place of employment, I hunted her down for the recipe. Enjoy!
I always line my baking sheet with foil, then place a cookie rack on top, so the grease drains from the bacon. I also flip these a few times to get the entire surface of the bacon crisp. My oven is extremely sensitive though and cooks at a high temperature, so it may not be necessary on others.