Bree's Chicken Salad
Family favorite. Quick and easy and quite refreshing treat on outdoor retreats. Recipes ending result depends on quality of grapes. For added flavor you can add more grapes, or Monterey Jack cheese or Italian blend.
Family favorite. Quick and easy and quite refreshing treat on outdoor retreats. Recipes ending result depends on quality of grapes. For added flavor you can add more grapes, or Monterey Jack cheese or Italian blend.
I have to say that this recipe is quick, easy, and great for the heat of the summer. I made it up as directed and served it on croissants. It was loved by my quests. Thanks for the great summer chicken salad. :)
Read MoreMaybe without the sugar it would have been better. It was too sweet for my taste.
Read MoreI have to say that this recipe is quick, easy, and great for the heat of the summer. I made it up as directed and served it on croissants. It was loved by my quests. Thanks for the great summer chicken salad. :)
Very easy recipe, and easy to change to different tastes, I enjoyed it by adding apples and cranberries. The whole family loves it!
Maybe without the sugar it would have been better. It was too sweet for my taste.
I really liked the taste of the dill with the grapes...it was a wonderful 'summery' taste. I used cold grilled chicken that I had on hand instead of the canned chicken, which really ramped up the flavor. I served on crackers and it was the first thing devoured! Thanks!
I love this recipe! I make it often. I've substituted the grapes with craisins....yum!
Easy and delicious! Lunches are going to be such a treat this week. My chicken was canned in 9.75 oz so I used 3. To compensate, I used 1 cup of mayo instead of 3/4. Turned out perfect - Thanks Bree!
I wasn't a big fan of chicken salad until I tried this. Very flavorful and very easy!
Omitted dill and used a little less sugar. Delicious! I also added cashews.
There's a cafe nearby that makes a very similar version of this and I love it. Glad to find a recipe I can use!
I made this recipe for me and my husband, and it was delicious. I wouldn't change a thing about the recipe. I plan to make it again very soon.
I kept the recipe as is, just added some walnuts (crushed) and it was great.
I love this on crackers. I didn't have white vinegar so I used red wine vinegar and didn't use the dill. Excellant spread on crackers! Would be good in sandwiches too.
I used rotisserie chicken because that is what I had. Other than that, followed right along, only easily cut it to 2 people. It was delicious on a croissant!
Are you sure? Removing from Saved Items will permanently delete it from all collections. View My Collections