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Strawberry Daiquiri by Request

Gloria Peralta White

"This is a recipe for strawberry daiquiris that my friends often request. The rum and sugar can be altered for individual tastes."
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Ingredients

5 m servings 387 cals
Original recipe yields 2 servings

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Directions

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  • Prep

  • Ready In

  1. Place the rum, lime juice, grenadine, confectioners' sugar, ice cubes, and strawberries into a blender. Cover, and puree until smooth. Pour into glasses and top each with a dollop of whipped cream, if desired.

Nutrition Facts


Per Serving: 387 calories; 1.5 g fat; 61 g carbohydrates; 0.6 g protein; 5 mg cholesterol; 17 mg sodium. Full nutrition

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Reviews

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I suggest thawing the frozen strawberries a little [otherwise it takes forever to blend them, I know because I'm speaking from experience]. I also made it 1 cup of rum, it just tasted virgin wit...

I made this virgin style, and it was a great treat!

My blender wasn't big enough to accommodate the entire recipe at once. I had to divide the recipe and combine when done, but it tasted wonderful!

Great recipe. Thaw the strawberries a little before using or it's a little too frozen to sip through a straw. I lower the amount of sugar used and it still tastes great.