Heinz® Classic Family Fajitas
Twist 1: For meat variations, use ground chicken or lean ground beef instead of the turkey.
Twist 2: For a leftover solution, use leftover cooked chicken or beef for the ground turkey.
Twist 3: For warm restaurant-style tortillas, wrap the tortillas first in a clean damp tea towel, then in foil and warm in a 350 degrees F (180 degrees C) oven for about 5 minutes.
Twist 4: For spicier fajitas, use hot pepper sauce to taste.