Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Fantastic Mexican Dip 4.7 (219) 177 Reviews 13 Photos This Mexican dip recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy! Recipe by Bumblebee Updated on December 12, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 13 13 13 13 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 64 Yield: 8 cups Jump to Nutrition Facts Ingredients 2 pounds lean ground beef 1 (16 ounce) jar taco sauce 1 (16 ounce) container sour cream 1 (8 ounce) package cream cheese, softened 1 (1 ounce) package taco seasoning mix 1 (16 ounce) package shredded Cheddar cheese 1 cup shredded lettuce 1 tomato, cubed 2 green onions, sliced 1 (2 ounce) can sliced black olives, drained Directions Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain. Stir in taco sauce and set aside. Mix sour cream, cream cheese, and taco seasoning together in a large bowl; spread into a medium serving dish. Layer sour cream mixture with beef mixture, Cheddar cheese, and lettuce. Top with tomato, green onions, and black olives. I Made It Print Nutrition Facts (per serving) 99 Calories 8g Fat 2g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 64 Calories 99 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 22% Cholesterol 25mg 8% Sodium 151mg 7% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Protein 5g Vitamin C 0mg 2% Calcium 64mg 5% Iron 0mg 2% Potassium 65mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved