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Onion Spaghetti
January 29, 2015

Pretty straightforward recipe. I read the other reviews about there not being enough sauce and they were right. I minced the onions and added a couple of fresh tomatoes at the end because there wasn't any sauce left once I added the spaghetti, so definitely add more tomatoes. Next time I'll double the sauce but not the paste all for the same amount of spaghetti. Thank you Natalie, for the recipe.

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