Monte Carlo Cocktail


What we have here is a Manhattan cocktail, only with Benedictine replacing sweet vermouth and Peychaud's® instead of Angostura® bitters. You can garnish with a twist of lemon if you prefer.

close up view of a Monte Carlo Cocktail in a glass, with bottles of liquor in the background
Prep Time:
5 mins
Total Time:
5 mins
1 cocktail


  • ice

  • 2 fluid ounces rye whiskey

  • ¾ fluid ounce Benedictine liqueur

  • 2 dashes aromatic bitters (such as Peychaud's®

  • 1 maraschino cherry


  1. Fill a cocktail shaker with ice. Pour in whiskey and Benedictine. Shake in bitters. Cover and shake well. Strain into a chilled glass. Garnish with maraschino cherry.

Nutrition Facts (per serving)

224 Calories
7g Carbs
Nutrition Facts
Servings Per Recipe 1
Calories 224
% Daily Value *
Sodium 8mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Calcium 8mg 1%
Potassium 13mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love