Ingredients5 m servings 6 cals
- In a small bowl, mix together brewer's yeast, garlic salt, celery salt, paprika, cumin, curry powder, and cayenne pepper. Store in an airtight container.
Per Serving: 6 calories; 0.1 g fat; 0.9 g carbohydrates; 0.6 g protein; 0 mg cholesterol; 990 mg sodium. Full nutrition
ReviewsRead all reviews 13
I did not have garlic salt or celery salt so I used garlic powder and Beau Monde seasoning. (Beau Monde seasoning is basically celery salt and onion powder) I cut this recipe back to make one ba...
Wonderful combination of flavors to perk up regular 'ol popcorn! And just as the submitter states, it garlicky with a slight smoky flavor. I cut the recipe in half to give it a try and used gar...
This is really a delicious combination of seasonings. I sprayed just the lightest bit of canola oil on the popcorn with my Misto to help the seasoning coat the popcorn better. It's addicting!
I was debating whether to give this 3 or 4 stars because it is WAY too salty. And I mean really salty. I made this exactly as written the first time, and although my family cook with a lot of sa...
I did't have brewers yeast so I left it out and didn't have garlic so I used garlic powder and table salt. I used a little too much salt, but other than that it was delicious!! Way better than I...
I played with this mostly to reduce salt. I used 4 T nutritional yeast (cuz I had it on hand), 1 T garlic powder, 1 T celery salt. For paprika I used spicy Hungarian so left out the cayenne. ...
I replaced the cayenne with tajin seasoning (you can find it at target and Walmart) and it came out amazing especially on kettle corn! Thank you for this great recipe!
This is yummy, haven't tried it with the brewer's yeast but I put everything else in. I've started using it on cottage cheese too.