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Ice for Cocktails
April 17, 2011

Had a glass of ice water with lemon the other night with dinner and didn't finish it until after dinner, long after the ice had melted. It wasn't particularly nasty, but I found when I'm in Naples the water just doesn't taste as good as when I'm home in Wisconsin. Did not enjoy the aftertaste at all, and now I'm sold on using these ice cubes for drinks. (For other purposes, I'll continue to use the ice-maker ice, however). On this occasion I used this "recipe" to make "Mint Ice Cubes," also from this site. Nice, fresh, clean taste. Love it.

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