Grapefruit and Ginger Marinade
Original recipe yields 8 servings
If using on fish, marinate for just 1 to 2 hours so vinegar does not "cook" it.
45 calories; protein 1.5g 3% DV; carbohydrates 10.6g 3% DV; fat 0.2g; cholesterol 0mg; sodium 535mg 21% DV. Full Nutrition