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Classic Fried Rice
July 24, 2011

This was a real hit, but I made changes: Added a few more bacon strips and another egg;didn't have the green onions, so substituted with a regular onion and 1/2 green pepper; added chopped fresh mushrooms, and sprinkled with some Adobo seasoning at the end. This was heavy on the grease, so after cooking each item (bacon, eggs, veggies) I drained the grease on paper towels. This got raves, and fed a lot of people!

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