Skip to main content New<> this month
Get the Allrecipes magazine
Beef Chimichangas
Reviews:
April 05, 2011

The ingredients go well together. However, the tortillas need to be either hard-fried and soaked to soft or soft and soaked well. It took two packages of corn tortillas to figure this out! Otherwise, the torts end up broken and in pieces. Because I goofed up the torts the first time, my kids made super nachos with the meat mixture...not all bad!

  1. 213 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars