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Creamy Chicken with Broccoli and Red Pepper Pasta

"A quick and easy pasta dish that pairs PHILADELPHIA Original Cooking Creme with chicken and colorful bits of broccoli and red pepper."
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Ingredients

22 m servings 390 cals
Original recipe yields 4 servings

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Directions

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  • Prep

  • Ready In

  1. Heat oil in large skillet on medium heat. Add chicken, garlic and vegetables; cook and stir 7 to 8 min. or until chicken is done and vegetables are crisp-tender.
  2. Add cooking creme; cook 2 to 3 min. or until heated through, stirring frequently.
  3. Stir in pasta. Sprinkle with Parmesan.

Footnotes

  • Kraft Kitchens Tips
  • Substitute: Substitute 1 lb. uncooked deveined peeled medium shrimp for the chicken. Cook and stir peppers and broccoli in hot oil in large skillet 5 min. Add shrimp; cook and stir 3 to 4 min. or until shrimp turn pink. Add cooking creme; continue as directed.
  • Special Extra: Prepare using multi-grain or whole wheat rotini pasta.

Nutrition Facts


Per Serving: 390 calories; 15.6 g fat; 27.3 g carbohydrates; 33.7 g protein; 98 mg cholesterol; 467 mg sodium. Full nutrition

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Reviews

Read all reviews 14
  1. 21 Ratings

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Most helpful positive review

Nice and creamy, quick and easy to make. I like my pasta a bit more saucy so I added about 3/4 cup of milk and some provolone cheese.

Most helpful critical review

I omitted the chicken because I made this to go with pork chops. To fill in the missing meat, I added in another chopped red pepper and some sliced baby bella mushrooms. I like a lot of garlic, ...

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I omitted the chicken because I made this to go with pork chops. To fill in the missing meat, I added in another chopped red pepper and some sliced baby bella mushrooms. I like a lot of garlic, ...

Nice and creamy, quick and easy to make. I like my pasta a bit more saucy so I added about 3/4 cup of milk and some provolone cheese.

Made a few adjustments, Grilled chicken tenders marinated in Italian dressing and used roasted red peppers and artichoke hearts. I added all and then the used the garlic cooking creme and bowtie...

Great simple recipe! I added more garlic, garlic salt, pepper and Emeril's original essence (to my liking) for more flavor. Without it, I think it would've been bland. I cut the broccoli and ...

I added some string cut carrots and it looked and tasted amazing!

Quick and simple, very creamy and tasty I will add some grated cheese to the pot next time.

This was qucik and easy... came out very tasty! i used roated peppers instead of red peppers

Good recipe but agree with others that it was a bit dry - would add a touch of milk next time. Also used chopped rotisserie chicken which added nice flavor and made cooking time quicker

Was tasty super easy/fast to make, impressed a picky boyfriend. I exchanged rotini for farfalle, cooked the peppers/broccoli down some before adding the chicken, and added: Tony Cachare's season...