PHILADELPHIA Marble Brownies

4.7
(67)

Rich chocolate brownies have found the perfect complement with the addition of a sweet PHILADELPHIA Cream Cheese mixture. Use your favorite brownie mix for a quick and easy elegant dessert.

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Prep Time:
20 mins
Additional Time:
40 mins
Total Time:
1 hrs
Servings:
32
Yield:
32 servings

Ingredients

  • 1 (19.8 ounce) package brownie mix

  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened

  • cup sugar

  • 1 egg

  • ½ teaspoon vanilla

Directions

  1. Heat oven to 350 degrees F.

  2. Prepare brownie batter as directed on package; spread into greased 13x9-inch pan.

  3. Beat cream cheese with mixer until creamy. Add sugar, egg and vanilla; mix well. Drop by tablespoonfuls over brownie batter; swirl with knife.

  4. Bake 35 to 40 min. or until cream cheese mixture is lightly browned. Cool completely before cutting to serve. Keep refrigerated.

Kraft Kitchens Tips

Cook's Note: For best results, do not use brownie mix with a syrup pouch.

Special Extra: Sprinkle 1/2 cup BAKER'S Semi-Sweet Chocolate Chunks over brownie batter before baking.

Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.

Nutrition Facts (per serving)

106 Calories
5g Fat
16g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 32
Calories 106
% Daily Value *
Total Fat 5g 6%
Saturated Fat 2g 8%
Cholesterol 14mg 5%
Sodium 83mg 4%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 2%
Total Sugars 2g
Protein 1g
Vitamin C 0mg 1%
Calcium 4mg 0%
Iron 0mg 2%
Potassium 40mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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