Brazilian-Style Beef Ribs
Whenever I go to Brazil I must eat at a Brazilian churrascaria and have some beef ribs. The meat is so tender and flavorful, it's hard to believe it's only seasoned with salt. Here's my version of Brazilian-Style Beef Ribs, enjoy!
No matter how tempted you may be, don't baste with too much water as you don't want to wash the salt off.
If you don't want to remove the membrane yourself, your butcher can do it for you.