These chocolate martinis are served in martini glasses coated with chocolate syrup and garnished with maraschino cherries. Use the cherries to slowly stir the chocolate syrup into the drink. It is delicious! I served this with a chocolate-bacon bruschetta.
My guests played with the cherries and chocolate as they happily sipped their drinks.
Read More My guests played with the cherries and chocolate as they happily sipped their drinks.
For extra chocolatiness I used chocolate vodka and, since this was to be a "Chocolate Martini for One," I halved the recipe. Also, since I don't like my drinks too strong in the taste of liquor, I went a little lighter on the vodka. Won't replace my favorite chocolate martini, but it was a worthy alternative.
I used Pinnacle Chocolate Whipped vodka and it made a wonderful chocolate martini. I didn’t bother with the cherries.
Loved it! I put a little redi-whip on mine before the cherry. Way better than hubby's dirty martini! :)
We loved these martinis and spiced them up with splashes of raspberry coulis inside the glass and on the rim. Then dipped the rim in Heath Bar Bits. Finally topped off each glass with decorative pick of two raspberries and a Lindor white truffle in the center.
It was easy to make not a lot of ingredients and it was delish. The only thing I did different was I used creme de cacao dark.
Am I allowed to say "Oh My God"?! This was the first time I EVER made a chocolate martini and the recipient is stupidly picky about his choc martinis... He loved it! Upon asking how I can make it better, he replied... Don't Change A Thing!
This was delicious! We loved it. I wish I'd done a better job with the garnish, though. Thanks for sharing!
I’m not a chocolate fan, nor a sweet cocktail fan, but I enjoyed this! I think the thin texture is great for a palate like mine (but it also seems rich enough for true chocolate lovers). I confess, chocolate liqueur was sold out all around me, so I subbed chocolate vodka. Also, I served it in a coup glass because I make my own rules. Thanks for the recipe!
Delicious! Can’t have just one ??! Used brandy glasses because I don’t have martini glasses. Rimmed the glasses with bakers chocolate. Added a few dashes of vanilla extract. They went down way too easy ??
This was chocolate perfection in a glass! Great way to end a meal or start one. Smooth and the right balance of chocolate.
