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My review
Grilled Turkey Reuben Sandwiches
The-Baby-Bow-Lady
"The restaurant I worked at in college made these amazing turkey reuben sandwiches. They are a hit with everyone, and surprisingly easy. Feel free to adjust the sauerkraut to taste, but don't skimp on the thousand island dressing!"
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Ingredients
20 m servings 760 calsOriginal recipe yields 2 servings (2 sandwiches)
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Directions
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Prep
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Ready In
- Warm the sauerkraut and turkey, separately, in a microwave-safe bowls for 30-seconds; set aside. Spread butter generously on one side of each slice of rye bread, then spread the thousand island dressing on the other side. Divide the sauerkraut, turkey, and Swiss cheese on two slice of bread with the butter-side down. Stack the remaining two slices of bread with the butter-side up on top.
- Heat a large skillet over medium-low heat. Arrange the sandwiches on the skillet and grill until lightly browned and the cheese is melted, about 3 minutes on each side.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 760 calories; 43.9 g fat; 48.9 g carbohydrates; 44.7 g protein; 150 mg cholesterol; 3088 mg sodium. Full nutrition
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Reviews
Read all reviews 6586 Ratings
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Most helpful positive review
3/29/2011
I am the writer of this recipe, and am so glad that others have enjoyed this as much as my family has. I will agree with other reviewers, that it is perfectly great to use a homemade thousand is...
Most helpful critical review
6/16/2011
Always thought it was called a "Rachel" when made with turkey instead of corned beef.....
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3/29/2011
I am the writer of this recipe, and am so glad that others have enjoyed this as much as my family has. I will agree with other reviewers, that it is perfectly great to use a homemade thousand is...
3/23/2011
I LOVE Reuben sandwiches and this was so good! I used reduced fat Swiss cheese and "Thousand Island Dressing" by Darlis Wilfer from this site. These were quick and easy and tasted great! This is...
3/17/2011
I've always made these on the lighter side by using fat free Thousand, one slice of swiss cheese per sandwich, and butter spray. It's a great, healthy alternative to the traditional Reuben! I...
6/16/2011
Always thought it was called a "Rachel" when made with turkey instead of corned beef.....
3/21/2015
Lovely sandwich! Born2bake, a rachel has coleslaw.Not really fair to rate this great sandwich 1 star just because you were wrong about the name.
6/20/2011
This is surprisingly SO great! I really like reubens but NEVER make them at home. I basically never have corned beef or pastrami lying around, but I always have sliced turkey lunch meat and ...
3/21/2011
This is my favorite sandwich, I have never been a fan of corn beef, but loved everything else about a reuben, now I can enjoy it with oven roasted turkey breast instead. I also use baby swiss f...
3/28/2011
Delicious! I had to use Fat Free Creamy Cesar dressing because I did n't have any Thousand Island, and opted to use Pam spray to cut the fat and it turned out awesome. I love, love, love sauer...
11/30/2013
This recipe is great!! Where I live South East Asia it is nearly impossible to get corned beef..well actually almost impossible to get turkey also but roasted chicken works great when it is all ...