Serano Chocolate Cake
Very chocolaty chocolate cake made from scratch! Perfect for kids' birthday parties and it is good they learn to appreciate the taste of real chocolate and real whipped cream!
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Notes
For best results, make sure your mixing bowl and beaters are completely clean and free of grease before making the meringue. Separate the eggs into small bowls before combining the egg whites to ensure no traces of yolk get in the whites.
Before you whip the cream, chill the mixing bowl and beaters in the freezer for about ten minutes.
Nutrition Facts
Per Serving:
378 calories; protein 6.2g; carbohydrates 59.6g; fat 15g; cholesterol 101.1mg; sodium 185.8mg.
Full Nutrition