Kielbasa for the Big Game

Rating: 4.52 stars
31 Ratings
  • 5 star values: 19
  • 4 star values: 9
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

This is a great party appetizer that you can make in your slow cooker. I make it every year for the Big Game and it disappears. The ingredients sound like something a child would put together but truly it tastes great. This is an appetizer so it could feed less or more depending on the size of your football fans.

By Salads4me
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Ingredients

32
Original recipe yields 32 servings
The ingredient list now reflects the servings specified

Directions

  • Place the kielbasa into a slow cooker. Add the grape jelly and barbeque sauce.

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  • Cook on Medium until hot, about 2 hours.

Partner Tip

Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

Nutrition Facts

Per Serving:
262 calories; 15.6 g total fat; 37 mg cholesterol; 866 mg sodium. 23.3 g carbohydrates; 6.9 g protein; Full Nutrition

Reviews (23)

Read More Reviews

Most helpful positive review

Tessa Kib
Rating: 5 stars
02/04/2011
This is tasty but I should mention that I used the little smokies not full sized smoked sausage or kielbasa. I also prefer raspberry preserves to grape jelly. They both went quickly and no one believed how easy they were to make! Read More
Helpful
(43)
31 Ratings
  • 5 star values: 19
  • 4 star values: 9
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Tessa Kib
Rating: 5 stars
02/04/2011
This is tasty but I should mention that I used the little smokies not full sized smoked sausage or kielbasa. I also prefer raspberry preserves to grape jelly. They both went quickly and no one believed how easy they were to make! Read More
Helpful
(43)
Tessa Kib
Rating: 5 stars
02/04/2011
This is tasty but I should mention that I used the little smokies not full sized smoked sausage or kielbasa. I also prefer raspberry preserves to grape jelly. They both went quickly and no one believed how easy they were to make! Read More
Helpful
(43)
sophia
Rating: 4 stars
02/04/2011
it is hard to believe that grape jelly and bbq sauce could be good but I tried it and surprisingly it was good. I used Cattlemans BBQ Sauce (a family favorite).The guys really liked it. Read More
Helpful
(31)
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beeb199
Rating: 4 stars
02/07/2011
This has been around for a long time. Always a great treat for any event. Everyone will love it and ask for the recipe. Read More
Helpful
(25)
yankeefanz
Rating: 5 stars
02/16/2011
My family loved this recipe. I used the Hillshire Farms Turkey Kielbasa and threw in fresh peppers. I made this for dinner and served it over rice and they finished it off! Excellent and simple recipe. Read More
Helpful
(16)
Davinci
Rating: 5 stars
02/28/2011
Great! Added 2 tbsp brown sugar and a bit of Worchestershire sauce. Yummy! Read More
Helpful
(13)
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Jennifer Dickinson Fetner
Rating: 5 stars
02/07/2011
I make this with the little "smokies" and it's just great. My family and friend fight over who get's the leftovers. Read More
Helpful
(10)
shksprlvr
Rating: 4 stars
03/24/2012
my grandmother used to make these every family get-together. but instead of bbq sauce she used Heinz chili sauce. its by the cocktail sauce in the supermarket. usually i just add a little red pepper flakes and its amazing. Read More
Helpful
(8)
Manda
Rating: 4 stars
01/11/2012
The sauce was good and it went well on the little smokies (I used smokies instead of kielbasa, just because I had some little smokies I wanted to get rid of!) and it was good. The sauce was a little thin - I think next time I'll take the lid off for the last half hour of cooking so it can thicken up. Read More
Helpful
(7)
Anonymous
Rating: 4 stars
05/10/2013
Throw it on the grill till it has some good grill marks on it let it cool slice it then into the crock. Read More
Helpful
(3)
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