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Patti's Triple Cranberry Sauce
December 14, 2016

It is delicious....I will definitely make this again! I added a generous tablespoon of pure maple syrup and 1/2 teaspoon of vanilla paste while it was cooling to sweeten it up a bit. I did not have cranberry juice concentrate so used one cup of the cranberry juice that we had in the fridge. Thank you for sharing this recipe.

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