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Scofflaw

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"Profligate son of the Prohibition era, the Scofflaw is a rye and dry vermouth cocktail, with just enough lemon juice and grenadine to keep things respectable."
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Ingredients

3 m servings 180 cals
Original recipe yields 1 servings (1 cocktail)

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Directions

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  • Prep

  • Ready In

  1. Chill a martini glass in the freezer. Add ice to a cocktail shaker. Pour in whiskey, vermouth, and lemon juice. Add a dash of grenadine and a dash of bitters. Shake well, then strain into the chilled glass.

Nutrition Facts


Per Serving: 180 calories; 0 g fat; 8.5 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 16 mg sodium. Full nutrition

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