This is so unusual that it takes you by surprise! It combines sweet and salty.

sueb

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir the peas, pickles, peanuts, and mayonnaise together in a mixing bowl. Scoop onto lettuce leaves to serve.

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Nutrition Facts

300 calories; protein 7.5g 15% DV; carbohydrates 10.7g 4% DV; fat 26.8g 41% DV; cholesterol 7mg 2% DV; sodium 637.2mg 26% DV. Full Nutrition
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Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 4 stars
08/13/2011
This was different....and I liked it! I do think I would prefer less dill pickles next time (I used dill pickle relish) as it was pretty overwhelming but not in a bad way just a little much for me. On the other hand my little guy (the pickle fanatic) tore it up so I guess it's to be determined by the individuals personal tastes. LOVED the different textures in this and the longer it sat in the fridge the better it was. Sueb Thanks so much for sharing this wonderfully different refreshing recipe!:) Read More
(8)

Most helpful critical review

Rating: 3 stars
06/11/2011
Unusual combination of ingredients. I used 1/4 cup each mayonnaise and light Miracle Whip and used kosher dill pickles. The pickle flavor really dominates in this dish and I don't think the kosher pickles (all I had) were the best choice. One other comment...I think the yield is 4 servings (at least in this family) not 6 so plan accordingly. Read More
(13)
5 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Rating: 3 stars
06/11/2011
Unusual combination of ingredients. I used 1/4 cup each mayonnaise and light Miracle Whip and used kosher dill pickles. The pickle flavor really dominates in this dish and I don't think the kosher pickles (all I had) were the best choice. One other comment...I think the yield is 4 servings (at least in this family) not 6 so plan accordingly. Read More
(13)
Rating: 4 stars
08/13/2011
This was different....and I liked it! I do think I would prefer less dill pickles next time (I used dill pickle relish) as it was pretty overwhelming but not in a bad way just a little much for me. On the other hand my little guy (the pickle fanatic) tore it up so I guess it's to be determined by the individuals personal tastes. LOVED the different textures in this and the longer it sat in the fridge the better it was. Sueb Thanks so much for sharing this wonderfully different refreshing recipe!:) Read More
(8)
Rating: 5 stars
10/26/2020
I changed it up a little but I liked it! 1 16 oz package frozen peas 3/4 C dry roasted peanuts 1/4 C diced dill pickles Enough mayo to cover Read More
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Rating: 3 stars
03/15/2016
Reminds me of my Grandma's recipe. I used miracle whip instead and used Spanish peanuts. I also used canned peas instead of frozen since they blend in better. Also I used sweet pickles instead of dill which I think is the most important part as it doesn't overwhelm the recipe. Read More
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