New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Kalbi-Style Braised Beef Cheek Tacos by hello angie

Kalbi-Style Braised Beef Cheek Tacos

Rated as 4.5 out of 5 Stars
2 made it  |  1 reviews   |  1 photos
131

Recipe by:

"Korean taco trucks seem to be all the rage these days. I wanted to find a way to recreate those savory sweet tacos at home."
Added to shopping list. Go to shopping list.

Ingredients

2 h 30 m servings 721
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Heat a large pot over medium-high heat. Cook beef cheeks until browned on both sides, about 5 minutes. Stir in onion and garlic; cook and stir until onion begins to soften, about 5 minutes.
  2. Stir chicken broth, soy sauce, green onions, sugar, and sesame oil into the pot. Bring to a boil. Reduce heat to low; simmer until beef cheeks are tender, about 2 hours.
  3. Remove beef cheeks from the pot using a slotted spoon; cut into bite-size pieces. Arrange beef on a dish and sprinkle with sesame seeds.
  4. Place a scoop of beef and some kimchi over each tortilla.
You might also like
Beef Enchiladas with Spicy Red Sauce

Flavorful ground beef enchiladas covered in a spicy red sauce!
Thai Beef

An excellent marinade for shredded steak!
Sesame Beef

A quick and easy stir-fry recipe that's perfect for weeknight dinners.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 721 calories; 44.6 43.4 35.2 121 1583 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
Rate and review
Most helpful
Most positive
Least positive
Newest

I like this a lot; especially when the beef cheeks were combined with the kimchi. That's a match made in heaven. The beef on it's own, however, could use a little more flavor I think. It's good,...

Read more
More Reviews