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Pork Cutlet with Plums

Rated as 4.5 out of 5 Stars

"Saute pork cutlets with the bold flavor of Mrs. Dash® Fiesta Lime and serve with sweet, beautiful plums to make a truly mouthwatering meal any day of the week."
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Ingredients

13 m servings 177 cals
Original recipe yields 4 servings

Directions

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  1. Heat a 9-12 inch coated saute pan over medium heat. Add 1 Tbsp. of olive oil and add plums.
  2. Cook 1 minute, toss with sugar. Cook 1 more minute. Remove to bowl.
  3. Wipe out pan, return to heat. Add remaining olive oil, and when hot, add pork chops.
  4. Cook on each side until brown. Sprinkle with Mrs. Dash(R) Fiesta Lime Blend.
  5. When chops are almost done, about 3 minutes on each side, add reserved plums and toss.

Nutrition Facts


Per Serving: 177 calories; 11.1 g fat; 4.3 g carbohydrates; 14.6 g protein; 36 mg cholesterol; 21 mg sodium. Full nutrition

Reviews

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Quick, simple and healthy.