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Sausage and Egg Tostadas

Rated as 5 out of 5 Stars

"Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa."
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30 m servings 414
Original recipe yields 6 servings (6 tostadas)


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  1. Cook sausage and onion in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain.
  2. Place tostada shells on serving plates. Top with sausage mixture, eggs, cheese, salsa and cilantro.


  • Cook's Tip:
  • Substitute1 pkg. Jimmy Dean® Hot Pork Sausage Roll for crumbles.

Nutrition Facts

Per Serving: 414 calories; 32.7 11.5 19.1 233 760 Full nutrition

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My husband LOVED this! I used Taco Shells because that is what I had on hand (also made it easier to eat) and I used Jimmy Dean Sausage Patties, chopped up into pieces. I also scrambled the eg...

Very delicious and easy to make. I followed the recipe and used pace picante salsa and ground pork sausage. Yum!