Recipes Italian Cheese Stuffed Pork Chops 4.5 (68) 46 Reviews 4 Photos These stuffed pork chops with cheese, seasoned croutons and fresh thyme make an everyday dinner seem extra special. By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 4, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 4 (6 ounce) bone-in center cut pork chops 1 cup Sargento® Fancy Shredded 6 Cheese Italian Cheese 2 tablespoons crushed garlic croutons or Italian-seasoned breadcrumbs 2 teaspoons chopped fresh thyme leaves or parsley ½ teaspoon salt ½ teaspoon paprika or smoked paprika ¼ teaspoon pepper or hot paprika Directions Cut a horizontal pocket in the side of each pork chop (or ask your meat retailer to do this for you). Combine 3/4 cup cheese, croutons and thyme; stuff into pockets and pinch edges together to close pockets. Combine salt, paprika and pepper; sprinkle over chops. Heat a 12-inch ovenproof skillet (wrap handle in foil) coated with cooking spray over medium-high heat until hot. Add chops; cook 3 minutes per side or until browned. Sprinkle remaining 1/4 cup cheese over chops. Transfer skillet to a preheated 375 degrees F oven. Bake until chops are no longer pink in center, 8 to 10 minutes depending on thickness of chops. I Made It Print Nutrition Facts (per serving) 360 Calories 23g Fat 7g Carbs 36g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 360 % Daily Value * Total Fat 23g 29% Saturated Fat 11g 56% Cholesterol 93mg 31% Sodium 781mg 34% Total Carbohydrate 7g 3% Dietary Fiber 0g 1% Total Sugars 0g Protein 36g Vitamin C 1mg 6% Calcium 25mg 2% Iron 1mg 5% Potassium 357mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved