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Garlic Roasted Chicken and Potatoes
Reviews:
November 19, 2010

I made this for the first time today and it was completely easy and absolutely delicious! I followed the recipe exactly but left the chicken and potatoes in the oven for an extra 10 minutes to make sure they were done (I couldn't find my thermometer). As a vegetable, I added plain green beans and I spooned some droppings over them. Thank you for this great recipe!!

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