or
Sort stores by
Prep
Cook
Ready In
I have made this recipe so many times and have received so many compliments BUT I have to adjust a few things. First off- no no no processed cheese! I use 2 cups or Sharp Cheddar Cheese. Then...
I chose the recipe based on the rating and found it disappointing. The large onion overwhelmed the recipe. And, I didn't like the Cheez-Wiz. If I try it again, I will use a small onion, broc...
I have made this recipe so many times and have received so many compliments BUT I have to adjust a few things. First off- no no no processed cheese! I use 2 cups or Sharp Cheddar Cheese. Then...
I made this Christmas day when all stores were closed & had no Cheez Whiz on hand, but I did have Velveeta. It turned out to be a great substitute!
I really liked this! I made just a couple changes. Instead of cheese whiz, I used queso dip (only about 3/4 of the jar because it was a 15 oz. jar) to add a little spice to it. I also added a...
My oven was occupied so I threw this into the crockpot (with the onions and rice already made) on High for about 3 hours and it came out delicious! I also put in a few extra scoops of Cheez Whiz
I made this as a side for a pork tenderloin roast and it was great! I had to make a few substitutions, but it still tasted great. Instead of using cream of chicken soup, I had to use cream of br...
I chose the recipe based on the rating and found it disappointing. The large onion overwhelmed the recipe. And, I didn't like the Cheez-Wiz. If I try it again, I will use a small onion, broc...
I made this for a Thanksgiving side dish and it was perfect. I put it together early in the day, then it went from fridge to oven to table and it tasted great. A new addition to the holiday me...
Love this recipe!! I added a can of whole water chestnuts for an extra crunch, and everyone at the party thought it was a great addition!