Irish Stout Beer Pot Roast

Name: Irish Stout Beer Pot Roast
Prep time: 25 min
Cook time: 480 min
Total time: 505 min
Ingredients: 1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®); 1 (10.5 ounce) can condensed cream of mushroom soup; 1 small onion, chopped; 1 (1 ounce) package dry onion soup mix (such as Lipton®); 1 clove garlic, minced; 1 (2 1/2 pound) boneless beef chuck roast; salt and ground black pepper to taste; 1 (16 ounce) package baby red potatoes, cut in half; 1 (10 ounce) bag baby carrots; 3 stalks celery, cut into 3-inch pieces

4.2

(36)

26 Reviews

4 Photos

This Irish pot roast is scrumptious. I have had so many requests for this recipe, so I wanted to share it online. Serve with crusty bread and butter.

Recipe by Lisa Marie

Updated on February 17, 2023

4

Prep Time:

25 mins

Cook Time:

8 hrs

Total Time:

8 hrs 25 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®)
1 (10.5 ounce) can condensed cream of mushroom soup
1 small onion, chopped
1 (1 ounce) package dry onion soup mix (such as Lipton®)
1 clove garlic, minced
1 (2 1/2 pound) boneless beef chuck roast
salt and ground black pepper to taste
1 (16 ounce) package baby red potatoes, cut in half
1 (10 ounce) bag baby carrots
3 stalks celery, cut into 3-inch pieces

Directions

Mix together beer, condensed soup, onion, onion soup mix, and garlic in a slow cooker until combined. Season beef chuck roast with salt and pepper; place in the slow cooker. Arrange potatoes and carrots around roast.
Cook on Low for 6 hours.
Add celery to the slow cooker. Continue cooking until roast falls apart easily and potatoes are softened, about 2 hours more. Serve meat and vegetables with gravy on top.

Nutrition Facts (per serving)

629	Calories
36g	Fat
37g	Carbs
38g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 629
% Daily Value *
Total Fat 36g	46%
Saturated Fat 14g	68%
Cholesterol 129mg	43%
Sodium 1272mg	55%
Total Carbohydrate 37g	13%
Dietary Fiber 5g	18%
Total Sugars 7g
Protein 38g
Vitamin C 17mg	86%
Calcium 92mg	7%
Iron 6mg	33%
Potassium 1187mg	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.