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Photo of Slime Punch by ejamiem

Slime Punch

Rated as 4.6 out of 5 Stars
 made it  |  6 reviews   |   photos

Recipe by:

"Halloween is supposed to be horrific and gross, but this punch is spooky and sweet."
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Ingredients

10 m servings 212 cals
Original recipe yields 16 servings

Directions

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  • Prep

  • Ready In

  1. Cut the top off of the pumpkin and thoroughly scrape out the seeds and pulp. Scoop the lime sherbet into the pumpkin shell, and pour the lemon-lime soda over top.
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Footnotes

  • Editor's Note
  • Be sure to save the pumpkin seeds from the pumpkin and try our Roasted Pumpkin Seeds recipe.

Nutrition Facts


Per Serving: 212 calories; 2.1 g fat; 49.6 g carbohydrates; 2.1 g protein; 6 mg cholesterol; 60 mg sodium. Full nutrition

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Reviews

Read all reviews 6
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This is the ultimate perfect and easy punch..I use it for everything! Rasberry sherbet makes pink, Lime makes a light green. And of course, orange is orange..lol I do not recommend rainbow sherb...

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The kids...and adults loved it! This punch recipe is a real keeper. Skipped the pumpkin and threw it together in a punch bowl with a frozen lime hand and some gummy worms on the rim.

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Loved this. We make it all the time. Thanks for the recipe.

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Terrific easy recipe! I Love the pumpkin idea, only I cleaned mine out and slid my punch bowl inside then decorated the rim of the pumpkin with spiders and worms

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This punch looks great and tastes nice. Both sweet and tangy. I also skipped the pumpkin and served it in a bowl.

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This was super easy. I didn't use the pumpkin to serve it in though I'm sure it would have been really cute. Everyone loved it, kids and adults .

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