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Slow Cooker Cranberry Turkey Breast
October 25, 2010

I was hesitant about using the onion soup mix and was right - I thought it overpowered the cranberry and OJ and gave it an odd taste (not to mention the processed, unnatural ingredients in the soup mix). I tossed the juice and now have to salvage the turkey somehow. Gave the recipe two stars for the idea of using the slow cooker.

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