Lemon Verbena-Blueberry Muffins
Lemon verbena smells fabulous in the garden and can be dried for potpourri, but it is fragrant and tasty in baked goods as well.
Original recipe yields 12 servings
144 calories; protein 3.1g; carbohydrates 22.3g; fat 4.8g; cholesterol 26.9mg; sodium 169.7mg. Full Nutrition